Lite Bites

All starters are served with a small basket of fresh brown and white bread.

£4.95
Salmon & Brie parcels

Smoked salmon delicattly wrapped around soft creamy brie servrd on a bed of mixed salad leaves

£4.45
Chicken liver pate

Chef's homemade cream & Brandy(Martell fine cognac) pate served with red currant jelly & salad garnish

£4.50
Deep fried brie wedges

Soft creamy wedges of brie deep fried & served with cranberry sauce & a salad garnish

£2.95
Soup of the day

Chef has crafted a chunky soup that is suitable for vegetarians served with fresh thickly sliced bread.

£4.25
Prawn Cocktail

North Atlantic prawns covered in a Marie Rose sauce served on a bed of mixed salad leaves

£4.50
Garlic mushrooms

Flavoursome button mushrooms pan fried in a creamy Garlic sauce with a dash of white wine